$25 off Orders of $50 or more. Activate savings
Close Pop Up

Shopping Cart

0 items in cart
  • MENU
  • SEARCH
  • HELP
$25 off
Orders of $50 or more.
Activate savings

Sorrel Strawberry Ice Pops


Garden To Table Recipes

Ingredients

  • 1 quart fresh strawberries, hulled
  • 1/2 cup raw sugar
  • 1/2 cup sorrel

Directions

Stir sugar into strawberries, smashing them down a bit. Add mixture and sorrel to a blender or food processor and blend until smooth. Strain the seeds out if they bother you. Pour mixture into ice pop molds, freeze and enjoy.


« Back to Garden To Table Recipes

Stay in touch for specials and savings!

When you become a Gardens Alive!® email subscriber, we'll send you up-to-the minute updates and deals that will help you save! Privacy Policy

Sign-Up and Save

You’ll enjoy…

  • • Exclusive offers and specials
  • • First access to new products
  • • $25 off your first order of $50+

Gardens Alive!® respects your privacy. Unsubscribe anytime.

Close Popup
Close