With its tender gold flesh and rich flavor, you’ll
swear this potato has already been buttered for
eating! Low in calories and a great source of
vitamins, too. The slightly lower starch content
makes it outstanding to fry, as well as mash
and bake. Matures early in season.
This item ships only in the spring.
If our spring shipping season is closed your order will be shipped the following spring.
Sorry Cannot Ship to :
AE AK GU HI ID MT PR
|Depth: Plant in the bottom of a 6-10" trench and cover with 3-4" of soil.|
Sun/Shade: Full Sun
Yield: 1.5 lb. will grow a 10-14' row, high yeilds
Fruit: Gold flesh
Comments: Harvest potatoes when the tops begin to whither and die or until tubers have reached the desired size. Store potatoes in burlap or mesh onion bags at low temperatures (optimum: 35 to 40 degrees F.) in total darkness.