This great-tasting, heirloom melon produces 2-lb.
fruits with fragrant, orange flesh—perfect serving
sizes for desserts. Finely-netted skin; tolerates cool
conditions. Melon is ready when fruit slips from
the vine. 80 days to maturity. About 50 seeds per
|Spacing: Row spacing- 72"|
Germination: 5-8 days
Days To Maturity: 80 days
Fruit: 2 lb. fruits, orange flesh, netted skin
Comments: Ready when finely netted fruit slip from the vine. The best way to check maturity is to place your thumb beside the stem and gently apply pressure to the side. If the stem separates easily, the melon is ripe.