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Beet Seeds

A beauty in the garden and in the kitchen, beets are full of deep, rich flavor that compare to nothing else. Eat fresh, boil, bake or pickle—the options are endless! For a more subtle beet flavor, collect some leaves for salads, soups or sandwiches. Beets prefer the cooler growing conditions of spring and fall. As the bright colors indicate, beets are full of antioxidants and folate which promote heart health.

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