Q. I have 4’x 8’ raised beds in my garden. My peppers, squash, and beans grow well, but my tomatoes have a horrible disease. The leaves get spotty, turn yellow, and eventually fall off. The fruits do fine, but the vines look horrible. Through the help of garden books, I think it’s Verticillium Wilt, Fusarium Wilt, or Septoria Leaf Spot. The cure in all cases seems to be to "sterilize the soil" by covering the beds in black plastic and hoping that temperatures get high enough to bake. I don't think I can rely on this method at this point in the season, and have thought of two other possibilities.

1): Oven bake. The potential downside here is the unknown smell factor, but I imagine it would just be earthy. And 2): Bleach. If I put the soil in a trashcan with some water and bleach, would it sterilize itself? Would a little bleach in the soil hurt the plants next spring? Everyone recommends washing cutting boards in bleach…